Monday, April 12, 2010

bak kua

guess where this is!


curried chilli balls. YUMS. SLURPS


YUMS. SLURPS

Guess what is this. I know the picture is not doing it justice.


bak kua!!!
can you believe it! bak kua! bak kua in Sydney! For anyone who doesn't know what 'bak kua' is,
BIGGGGGGGGGG LOSS!
its actually roasted pork slice(something like beef jerky) but much more delicious and not as hard! In Malaysia, its a popular Chinese New Year gift and snack. Any house that doesn't have a container or tupperware filled with bakkua as a snack is not a "Chinese New Year House". hahaha one thing though, have one slice and it's like you had a bowl of oil. Am I exaggerating? NO I'M NOT.
IT IS SO SUPER FATTENING!
The amount of salt, sugar, oil and fat in that one small piece!!!!
ok may be I am exaggerating a little.

ANyways, we bought a piece of that greased pork. oooooohhhhhhh yummmmmmmmsss!

2 comments:

  1. OMG!!!! Where is this place in Sydney, Suuuuuuu??????????? *drools*.. How have you been???? I see you've been living it up there, huh? ;) And I am LOVING the blog!!!!!!!
    Man! your blog will be my makan guide for my next trip there in June! Oh ya, me coming down In june if all goes well with my application for a 2-3 week stint in one of the pâtisserie there... hehe!
    ~ Bev

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  2. Bev! Awesome!!! COME COME! You guys should all drive down man! wait when in June? I might be home in June :S just gimme a ring ok!!!! :D xoxo

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